Apple Caramel Dessert
Apple caramel dessert: sliced apple with caramel sauce and vanilla ice cream. A five-minute sweet treat with nutrition facts for kidney-friendly eating.
Ingredients
serves 1
- 1/2 apple
- 1 tbsp caramel sauce
- 1/4 cup vanilla ice cream
serves 2
- 1 apple
- 2 tbsp caramel sauce
- 1/2 cup vanilla ice cream
serves 3
- 1.5 apples
- 3 tbsp caramel sauce
- 3/4 cup vanilla ice cream
Method
- Slice apple, drizzle with caramel sauce, top with ice cream.
Nutrition Facts
per serving
Calories
150
Carbohydrates
25
g
Sugar
18
g
Protein
2
g
Fat
4
g
Salt
0.12
g
Potassium
100
mg
Phosphorus
30
mg
Low
Moderate
High
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