Anise and Orange Biscotti

Anise and Orange Biscotti

Anise and orange biscotti: crisp twice-baked biscuits with anise seed and orange zest. A low-salt, low-potassium treat for a kidney-friendly diet.
1 hour 15 minutes
1
120 Calories
Diet Types
Vegan
Vegetarian
Pescetarian
No preference

Ingredients

serves 1
  • 1/4 cup flour
  • 1 tbsp sugar
  • 1/4 tsp anise seeds
  • 1/4 tsp orange zest
serves 2
  • 1/2 cup flour
  • 2 tbsp sugar
  • 1/2 tsp anise seeds
  • 1/2 tsp orange zest
serves 3
  • 3/4 cup flour
  • 3 tbsp sugar
  • 3/4 tsp anise seeds
  • 3/4 tsp orange zest

Method

  1. Combine ingredients, form dough, slice and bake twice at 350°F.

Nutrition Facts

per serving
Calories
120
Carbohydrates
25
g
Sugar
12
g
Protein
3
g
Fat
1
g
Salt
0.01
g
Potassium
30
mg
Phosphorus
15
mg
Low
Moderate
High

Make kidney-friendly eating easier

Track sodium, potassium, phosphorus and protein, scan barcodes and find more dietitian-reviewed recipes in the Kidney Ally app. Prefer a book? Explore our range of kidney-friendly recipe books.