Exploring the Benefits of Keto Diets for Polycystic Kidney Disease (PKD)
Description
There has been growing interest over the past year about PKD and keto diets. This concept, initially explored in animal models, is now being tested in humans. The basic theory is that carbohydrates starve the cysts of the energy they need to grow, causing them to shrink. While the science is more complex, the core idea is intriguing.
The keto diet developed for this purpose is in conjunction with the team conducting the research. Unlike a standard keto diet, this is a plant-focused, lower oxalate keto diet. Due to its complexity and the potential for missing essential nutrients, it is highly recommended to follow this diet under the guidance of a dietitian trained in this area. In the USA, the Kidney Nutrition Institute (KNI) has collaborated with Professor Thomas Weimbs to create a diet that is practical for individuals. They offer a program called Ren-nu, an educational course specifically for PKD keto diets.
Diana Bruen, known as the PKD dietitian, is a leading expert on this diet. She works with KNI and contributed significantly to the development of the Ren-nu program.
For those interested in learning more, here are some useful links. Additionally, there are several Facebook groups dedicated to this topic.
If you have PKD and are interested in exploring dietary options, book an appointment with a Kidney Ally dietitian today by visiting Kidney Ally Telehealth Services.
Useful links: